Wednesday, October 8, 2008

Cabbage, Carrot, Broccoli Slaw

Easy peasy...

1/2 small head purple cabbage, shredded
3 carrots, grated
2-3 broccoli stalks, grated
1 small carton grape tomatoes, halved
3 scallions, whites and greens sliced

1/4 C olive oil
2-3 TBSP sesame oil
1/4 C rice vinegar
2 TBSP red wine vinegar
3 TBSP honey
2 TBSP soy sauce
2 cloves garlic, minced
fresh black pepper

Mix all vegetables together in a large bowl. In a glass jar combine all ingredients for dressing and shake vigorously. Taste and adjust seasonings or oil/vinegar proportions as necessary. Pour dressing over salad and toss well. Serve with some crusty bread for absorbing extra dressing! Mmmmm...

1 comment:

Lisa/Laurel said...

mm, i just made this again last night and threw a handful of poppy seeds into the dressing, along with a nice amount of chopped fresh parsley for some zing! fabulous!!